Cheese & Wine Club Selection for March 2021.

We’ll be sending out this month’s cheese and wine selection for club members on Wednesday 15 March.  This month’s selections are:

  • Baron Bigod, a delicious Suffolk brie;
  • Stracchino di Pasturo, a tangy, soft, rind-washed rarity from Italy;
  • Sparkenhoe Red Leicester, a fabulous version of an old favourite.

Cesanese del PiglioThe wine James has chosen to accompany is a Cesanese del Piglio, from Lazio in Central Italy.  The Cesanese grape has rambling black fruit flavours and a good structure which makes it a great pairing as much for the fresh style of the Stracchino as the richer flavours of the Sparkenhoe and Bigod.

Nationwide overnight delivery in eco-friendly packaging is included in the price.


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