This week’s menu: For collection or local delivery on Thursday and Friday. The menu can be seen below in the description section.
For delivery: orders must contain at least one pizza and at least one bottle of wine or two bottles of beer/cider. Delivery is £1.50 within Heathfield and £3.50 outside. The maximum delivery distance is 5 miles from TN21 8HU. Do not choose delivery if you are outside this radius.
For collection: Michele is usually outside our shop on Heathfield High Street, but sometimes he parks to the rear, which you can access via The Twitten.
Tell us any special instructions (e.g. ‘hold the mushrooms’ or ‘early delivery please’) using the ‘Order notes’ at checkout. For extras not listed, please check with us first.
Advance booking is essential. We recommend you order your pizza as early as possible, as we are usually fully booked by the evening.
Once you’ve ordered we will give you a call to confirm a delivery or collection time.
£5.00 – £9.50
Michele Macaro, aka The Dough Miky, cooks pizze in his wood burning oven outside Cuculo every Thursday and Friday. He prepares his dough according to a secret recipe, which he learned from the most respected pizzaiolo in his home town of Gaeta. Gaeta is a pretty coastal town near Napoli, which makes your The Dough Miky pizza the real deal: an authentic, Neapoletan pizza.
There’s a delicious new flavour this week: the “Parmigiana”, a twist on a classic Italian aubergine recipe. Click on the menu to the left to view this week’s choices.