‘Soliànu’ Vermentino di Gallura DOCG Superiore 2020 by Tenuta Ledda

The winemaker

You can visit winemaker Matteu’s website here.

Tasting notes

On the eye: Intense yellow with golden flashes.
On the nose: Full with fruit, floral and mineral notes.
On the palate: Fresh and peristent.
Food pairing: Important seafood dishes.

Eye

Intense yellow with golden flashes.

Nose

Full with fruit, floral and mineral notes.

Palate

Fresh and peristent.

Serving temperature

12℃

In the bottle

Grape Vermentino (100%)

Vintage 2020

Alcohol 13.5%

Closure Cork

pH 3.45

Total acidity 5.2 g/l

Residual sugars 1.1 g/l

Dry extract 20.1 g/l

In the vineyard

Vineyard Tenuta Matteu

Altitude 300 m.a.s.l

Aspect Various

Soil Granite soil and sub-soil

Harvest manual harvest with multiple passes, from mid-October

Yield 30 t / 22 hl

Planting density 5,000 plants / ha

Training system Guyot

Winemaking

De-steming and pressing before clarification.

Fermentation at controlled temperature in stainless steel vats.

Important seafood dishes.